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Friday, August 14, 2020 | History

2 edition of Cost of producing grade A milk in the Willamette Valley section, Portland, Oregon, milkshed found in the catalog.

Cost of producing grade A milk in the Willamette Valley section, Portland, Oregon, milkshed

Grant E. Blanch

Cost of producing grade A milk in the Willamette Valley section, Portland, Oregon, milkshed

by Grant E. Blanch

  • 202 Want to read
  • 29 Currently reading

Published by Agricultural Experiment Station, Oregon State College in Corvallis, Ore .
Written in English

    Subjects:
  • Dairying -- Economic aspects -- Oregon -- Willamette River Valley.

  • Edition Notes

    Cover title.

    StatementGrant E. Blanch, D. Curtis Mumford, W. Wray Lawrence.
    SeriesStation bulletin / Oregon Agricultural College Experiment Station -- 486., Station bulletin (Oregon State College. Agricultural Experiment Station) -- 486.
    ContributionsMumford, D. Curtis 1900-, Lawrence, W. Wray.
    The Physical Object
    Pagination64 p. :
    Number of Pages64
    ID Numbers
    Open LibraryOL16017595M


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Cost of producing grade A milk in the Willamette Valley section, Portland, Oregon, milkshed by Grant E. Blanch Download PDF EPUB FB2

Commercial and Financial Chronicle, January 5,Vol.[No. ] by William B. (William Buck) Dana. Full text of "Agricultural economics literature" See other formats.

US Government Publishing Office Style Manual - GovInfo Cynthia L. Etkin, Program Planning Specialist, Office of the Superintendent of Documents. Center or flush Portland set in caps, caps and small caps, small caps, or Buildings but executive, judicial, or legislative branch.

The GPO Style Manual has served Federal printers sinceand with this 30th edition, the traditions of printing and graphic arts are carried forward in the 21st century. Essentially, the GPO Style Manual is a standardization device designed to achieve uniform word and type treatment, and it.

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A study was undertaken to investigate con- sistent farm-to-farm differences in the concen- trations of strontium found in milk produced within a small milkshed in central Minnesota. Covering an 8-month period, the study included sampling of milk, hay.

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